TANDJUNG SARI FOOD MENU

JUICE | choose one : papaya, pineapple, watermelon, Kintamani orange, banana or juice of the day
TROPICAL FRUIT PLATE | papaya, pineapple, watermelon & other local seasonal fruit
BAKERY | choose one : two croissants or two raisin and cinnamon swirls, or two slices of white or whole wheat toast
DISH | choose one: French Toast, Two Free-range Eggs Any Style, Eggs Benedict, Eggs Florentine, Avocado and Poached Eggs On Toast, Nasi Goreng, Mie Goreng, Nasi Kuning
COFFE OR TEA

choose set menu for lunch and dinner

SET MENU 1
TS Garden Salad* | assorted green salad leaves with lemon vinaigrette
Tagliatelle Lamb Bolognese* | flat pasta with tomato lamb ragu ala bolognese, parmesan cheese, olive oil
Tropical Fruits | sliced water melon, pineapple & papaya

SET MENU 2
Caesar Salad | baby romaine, pork bacon, croutons,
poached egg, shaved parmesan, cashew nuts, crisp capers
Snapper Steak | pan-seared red snapper, sautéed English spinach, asparagus, mashed potatoes,soy sesame sauce
Dadar Unti | pandan-flavored crepes filled with palm sugar, grated fresh coconut, crisp jackfruit

SET MENU 3
Hummus & Greek Salad | fresh chopped cucumbers, baby romaine, red onions, cherry tomatoes, feta cheese, olives tossed in lemon vinaigrette, chickpea hummus, sesame chia seed crackers
Basmati Vegan Bowl v | healthy basmati rice and various accompanying dishes with shallot and chili ‘sambal bawang’
Pisang Goreng | banana fritters with palm sugar crisp jackfruit

SET MENU 4
Sayur Cantok | steamed sanur market vegetables tossed with spiced peanut sauce & ‘emping’
crackers
Nasi Goreng TS* | Tandjung Sari signature fried rice with chicken, fried prawns, beef satay, fried egg,
sambal
Indonesian Sweets | a combination of dadar unti,kue lapis merang, pisang goreng

SET MENU 5
Vegetarian Spring Roll | crunchy spring rolls with carrots, sprouts, jicama, garlic, chili, rice vinegar dipping
Sate Ayam | chicken skewers, peanut sauce, ‘acar’ pickled vegetables with ‘lontong’ rice cakes
Srikaya Crème Brûlée | caramelized coconut milk custard with sticky rice

SET MENU 6
Summer Roll v | rice paper wrapped cucumber, sprouts, vermicelli, mint & coriander leves,peanuts, bean cake, chili dipping
Nasi Campur Hari Ini* | Indonesian rice dish, served with assorted condiments, freshly prepared by chef
Rujak Buah Manis | assorted slices of crunchy tropical fruits,cucumber, jicama, yam, crushed peanuts &
chili palm sugar dipping

※Vegetarian by request v Vegan.
Any dietary restrictions or allergies, please inform the order taker.
※Food Menu might be changed without prior notice.